acid-treated
61E number — This article is about the food additive codes. For other uses, see E number (disambiguation). E numbers are number codes for food additives that have been assessed for use within the European Union (the E prefix stands for Europe ).[1] They are… …
62Modified starch — Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch, thereby changing the properties of the starch.[1] Modified starches are used in practically all starch …
63Gelatin — (also gelatine, from French gélatine ) is a translucent, colourless, brittle, nearly tasteless solid substance, extracted from the collagen inside animals connective tissue. It has been commonly used as a gelling agent in food, pharmaceutical,… …
64Пищевые добавки — Пищевые добавки  вещества, которые в технологических целях добавляются в пищевые продукты в процессе производства, упаковки, транспортировки или хранения для придания им желаемых свойств, например, определённого аромата (ароматизаторы),… …
65Список пищевых добавок E1000-E1999 — E1000 E1999 Пищевые добавки. Дополнительные вещества. В том числе антифламинги. Индекс Название вещества Английское название Технологические функции E1000 Холевая кислота en:Cholic Acid эмульгатор E1001 …
66Список пищевых добавок E1000 — Эта статья или раздел описывает ситуацию применительно лишь к одному региону. Вы можете помочь Википедии, добавив информацию для других стран и регионов. E1000 E1999 Пищевы …
67zinc processing — Introduction preparation of the ore for use in various products. Zinc (Zn) is a metallic element of hexagonal close packed (hcp) crystal structure and a density of 7.13 grams per cubic centimetre. It has only moderate hardness and can …
68Starch — Starch, CAS# 9005 25 8, chemical formula (C6H10O5)n is a polysaccharide carbohydrate consisting of a large number of glucose monosaccharide units joined together by glycosidic bonds. All plant seeds and tubers contain starch which is… …
69zinc — zincky, zincy, zinky, adj. zincoid, adj. /zingk/, n., v., zincked or zinced /zingkt/, zincking or zincing /zing king/. n. 1. Chem. a ductile, bluish white metallic element: used in making galvanized iron, brass, and other alloys, and as an… …
70clay mineral — any of a group of hydrous aluminum silicate minerals, as kaolinite, illite, and montmorillonite, that constitute the major portion of most clays. [1945 50] * * * Any of a group of important hydrous aluminum silicates with a layered structure and… …
