fat globule membrane protein
1protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… …
2MFGE8 — Milk fat globule EGF factor 8 protein Identifiers Symbols MFGE8; BA46; EDIL1; HMFG; HsT19888; MFG E8; MFGM; OAcGD3S; SED1; SPAG10; hP47 External IDs …
3BTN1A1 — Butyrophilin, subfamily 1, member A1, also known as BTN1A1, is a human gene.cite web | title = Entrez Gene: BTN1A1 butyrophilin, subfamily 1, member A1| url = http://www.ncbi.nlm.nih.gov/sites/entrez?Db=gene Cmd=ShowDetailView TermToSearch=696|… …
4MUC1 — Mucin 1, cell surface associated SEA Domain of MUC1. PDB rendering based on 2acm …
5BTN2A2 — Butyrophilin, subfamily 2, member A2, also known as BTN2A2, is a human gene.cite web | title = Entrez Gene: BTN2A2 butyrophilin, subfamily 2, member A2| url = http://www.ncbi.nlm.nih.gov/sites/entrez?Db=gene Cmd=ShowDetailView TermToSearch=10385| …
6MUC1 — Муцин 1, ассоциированный с клеточной поверхностью Обозначения …
7Milk — For other uses, see Milk (disambiguation). Foremilk and Hindmilk samples of human breast milk …
8chemoreception — chemoreceptive /kee moh ri sep tiv, kem oh /, adj. /kee moh ri sep sheuhn, kem oh /, n. the physiological response to chemical stimuli. [1915 20; CHEMO + RECEPTION] * * * Sensory process by which organisms respond to external chemical stimuli, by …
9body — 1. The head, neck, trunk, and extremities. The human b., consisting of head (caput), neck (collum), trunk (truncus), and limbs (membra). 2. The material part of a human, as distinguished from the …
10Nutrition — Aliments sources de magnésium. La nutrition (du latin nutrire : nourrir) désigne les processus par lesquels un être vivant transforme des aliments pour assurer son fonctionnement. La nutrition est également une science pluridisciplinaire,… …
