xanthophyll
71Fovea — The fovea, also known as the fovea centralis, is a part of the eye, located in the center of the macula region of the retina. Webvision: Simple Anatomy of the Retina (definition of terms), University of Utah, Webvision: The Organization of the… …
72Manduca sexta — Scientific classification Kingdom: Animalia Phylum …
73Astaxanthin — Chembox new ImageFile=Astaxanthin.svg ImageSize=250px IUPACName= (6 S ) 6 Hydroxy 3 [(1 E ,3 E ,5 E ,7 E ,9 E ,11 E ,13 E ,15 E ,17 E ) 18 [(4 S ) 4 hydroxy 2,6,6 trimethyl 3 oxo 1 cyclohexenyl] 3,7,12,16 tetramethyloctadeca 1,3,5,7,9,11,13,15,17 …
74Wolfberry — For other uses, see Wolfberry (disambiguation). Wolfberry Lycium barbarum fruits Scientific classification Kingdom …
75Ionone — Ionones …
76Photosynthetically active radiation — The expression Photosynthetically Active Radiation, often abbreviated PAR, designates the spectral range of solar light from 400 to 700 nanometers that is useful to terrestrial plants in the process of photosynthesis. This spectral region… …
77Lutein — (pronounced|ˈlutiːn) (from Latin lutea meaning yellow ) is one of over 600 known naturally occurring carotenoids. Found in green leafy vegetables such as spinach and kale, lutein is employed by organisms as an antioxidant and for blue light… …
78List of phytochemicals in food — While there is ample evidence to support the health benefits of diets rich in fruits, vegetables, legumes, whole grains and nuts, evidence that these effects are due to specific nutrients or phytochemicals is limited. [… …
79Topic outline of biochemistry — For a more comprehensive list, see the List of biochemistry topics. Biochemistry is the study of the chemical processes and transformations in living organisms, including the structure and function of cellular components, such as proteins,… …
80Veraison — Véraison is a French term, but has been adopted into the English literature on viticulture. The official definition of véraison is change of color of the grape berries. Véraison signifies the change from berry growth to berry ripening in… …
