wholemeal
111bread */*/*/ — UK [bred] / US noun [uncountable] 1) a common food made from flour, water, and usually yeast (= a substance that makes the bread grow larger). Bread is usually sold in a large piece called a loaf or made into smaller pieces called rolls. You… …
112wheatmeal — UK [ˈwiːtˌmiːl] / US [ˈwɪtˌmɪl] noun [uncountable] British wheat flour that is a mixture of white flour and wholemeal flour …
113wholewheat — UK [ˈhəʊlˌwiːt] / US [ˈhoʊlˌwɪt] adjective wholemeal …
114chapatti — /ˈtʃʌpəti/ (say chupuhtee), /tʃəˈpati/ (say chuh pahtee) noun a flat Indian unleavened bread made from wholemeal flour and cooked on a griddle. Also, chapati, chupatti. {Hindi capātī, from capānā flatten, roll out} …
115digestive biscuit — /dəˌdʒɛstɪv ˈbɪskət/ (say duh.jestiv biskuht) noun a biscuit made from wholemeal flour …
116hunza pie — /hʌnzə ˈpaɪ/ (say hunzuh puy) noun a spinach pie with a wholemeal pastry …
117oslo lunch — /ɒzloʊ ˈlʌntʃ/ (say ozloh lunch) noun a meal of basically wholesome foods, usually including wholemeal bread, butter, milk, cheese, eggs, fruit and raw vegetables. {from Oslo} …
118pumpernickel — /ˈpʌmpənɪkəl / (say pumpuhnikuhl) noun a coarse, slightly sour bread made with wholemeal rye. {German} …
119rye — I. /raɪ / (say ruy) noun 1. a widely cultivated cereal grass, Secale cereale, with one nerved glumes (differing from wheat which is many nerved) and two or three flowered spikelets. 2. the seeds or grain of this plant, used for making wholemeal… …
120whole-wheat — /ˈhoʊl wit/ (say hohl weet) adjective US → wholemeal …
