water soluble fractions

  • 1Rose oil — Rose (Rosa damascena) essential oil in clear glass vial Rose oil, meaning either rose otto (attar of rose, attar of roses) or rose absolute, is the essential oil extracted from the petals of various types of rose. Rose ottos are extracted through …

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  • 2protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… …

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  • 3Caesium — xenon ← caesium → barium Rb ↑ Cs ↓ Fr …

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  • 4Dr Myko San - Health from Mushrooms — Dr Myko San – Health from Mushrooms (Croatian: Dr Myko San – Zdravlje iz gljiva) is a Croatian private company, based in Zagreb, producing and selling medicinal mushroom preparations. Dr Ivan Jakopović (IPA2|jʌˈkoːpoʋiʨ) and Marija Jakopović… …

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  • 5Cholesterol — IUPAC name …

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  • 6Ozone — For other uses, see Ozone (disambiguation). Ozone …

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  • 7Medicinal mushrooms — Lepista nuda Medicinal mushrooms are mushrooms, or mushroom extracts, that are used or studied as possible treatments for diseases. Lentinula edodes (shiitake), Grifola frondosa (maitake), Ganoderma lucidum (mannentake), and Cordyceps, have a… …

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  • 8industrial polymers, major — Introduction       chemical compounds used in the manufacture of synthetic industrial materials.       In the commercial production of plastics, elastomers, man made fibres, adhesives, and surface coatings, a tremendous variety of polymers are… …

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  • 9printing — /prin ting/, n. 1. the art, process, or business of producing books, newspapers, etc., by impression from movable types, plates, etc. 2. the act of a person or thing that prints. 3. words, symbols, etc., in printed form. 4. printed material. 5.… …

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  • 10cereal processing — Introduction       treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use.        Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… …

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