volume percentage
1Volume percent — is a common expression of a solution s concentration. It is defined as::volume percent=frac{volume of solute}{volume of solution}*100%Volume percent is usually used when the solution is made by mixing two fluids, such as liquids or gases. However …
2moisture volume percentage — The ratio of the volume of water in a soil to the total bulk volume of the soil [22] …
3Percentage solution — In biology, percentage solutions are often preferred to molar ones. A 1% solution would have 1 g of solute dissolved in a final volume of 100 ml of solution. This would be labeled as a weight/volume [w/v] percentage solution. For w/w, both… …
4Volume Price Trend Indicator - VPT — A technical indicator consisting of a cumulative volume line that adds or subtracts a multiple of the percentage change in share price trend and current volume, depending upon their upward or downward movements. This indicator is used to… …
5Volume of distribution — The volume of distribution (VD) , also known as apparent volume of distribution, is a pharmacological term used to quantify the distribution of a medication between plasma and the rest of the body after oral or parenteral dosing. It is defined as …
6Percentage in point — In finance, a percentage in point (pip or point) is the smallest measure of Price move used in forex trading. For instance, if the currency pair EUR/USD is currently trading at 1.3000 and then the exchange rate changes to 1.3010, the pair did a… …
7Body fat percentage — A person s body mass percentage is the total weight of the person s fat divided by the person s weight and consists of essential body fat and storage body fat. Essential body fat is necessary to maintain life and reproductive functions. The… …
8Alcohol by volume — ABV redirects here. For other uses, see ABV (disambiguation). The alcohol by volume shown on a bottle of absinthe. Alcohol by volume (abbreviated as abv, ABV, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in an… …
9Baker percentage — Baker percentage, sometimes called formula percentage [ How Baking Works , Paula Figoni, 2004. p9.] , is a way of indicating the proportion of ingredients when making bread. Contrary to the usual way of expressing percentages, instead of the… …
10All commodity volume — (value) (ACV) represents the total annual sales volume of retailers that can be aggregated from individual store level up to larger Geographical sets. This measure is typically presented millions dollars ($MM) in the United States, but may be… …
