vinegary

  • 31Cellulose acetate — Cellulose acetate, first prepared in 1865, is the acetate ester of cellulose. Cellulose acetate is used as a film base in photography, and as a component in some adhesives; it is also used as a synthetic fiber.Acetate fiber and triacetate… …

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  • 32Chilean wine — Chile Chilean wine is wine made in the South American country of Chile. The region has a long viticultural history for a New World wine region dating to the 16th century when the Spanish conquistadors brought Vitis vinifera vines with them as… …

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  • 33Polydimethylsiloxane — IUPAC name …

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  • 34Estelle Winwood — (January 24 1883 ndash; June 20 1984) was an English stage and movie actress who moved to America in mid career and became celebrated for her longevity. Early life and careerBorn Estelle Goodwin in Lee, Kent, she decided at the age of five that… …

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  • 35Yong tau foo — ( also spelled yong tao foo , yong tau fu , or yong tau hu ) is a Chinese soup dish with Hakka origins commonly found in Singapore and Malaysia.In Malaysia, the Ampang region of Kuala Lumpur is particularly famous for this dish. It is ubiquitous… …

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  • 36Sweet and sour pork — Infobox Prepared Food name = Sweet and Sour Pork caption = Sweet and sour pork alternate name = See Below country = China region = Canton creator = course = Main served = Hot main ingredient = Pork Sweet and Sour Sauce Pineapple Bell Pepper Onion …

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  • 37New Mexican cuisine — Dried red New Mexico chile peppers (Capsicum annuum) New Mexican cuisine is a regional cuisine found in New Mexico, reflecting the regional climate and long history as part of the Native American, Mexican, Spanish and United States cultures. This …

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  • 38Sorpotel — or sorpatel is a dish from Goa, India usually served at festivals and celebrations (such as Christmas and weddings) and made from pork. It probably derives from the Portuguese dish sarapatel and cabidela , sharing similar ingredients, namely,… …

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  • 39Glossary of wine terms — The glossary of wine terms lists the definitions of many general terms used within the wine industry. For terms specific to viticulture, winemaking, grape varieties, and wine tasting, see the topic specific list in the See also section below.… …

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  • 40Perique — is a type of tobacco from Saint James Parish, Louisiana known for its strong, powerful, and fruity aroma. When the Acadians made their way into this region in 1776, the Choctaw and Chickasaw tribes were cultivating a variety of tobacco with a… …

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