vine growing
1vine pergola — frame which has vine growing on it …
2VINE — (Heb. גֶּפֶן). Of the various agricultural products mentioned in the Bible and talmudic literature, the vine and its products – yayin ( wine ), tirosh ( new wine ), ḥemer ( sweet red wine ), and shekhar ( strong drink ) – occupy the central place …
3vine|yard|ist — «VIHN yuhr dihst», noun. a person who engages in growing vines …
4Vine training — Vines are trained into a variety of styles that aid the growers in managing the canopy and controlling yields. The use of vine training systems in viticulture is aimed primarily to assist in canopy management with finding the balance in enough… …
5Vine — This article is about the term vine in its broad sense. For grapevines, see Vitis. For other uses, see Vine (disambiguation). A tendril …
6Vine and Olive Colony — The Vine and Olive Colony was an ill fated effort by a group of French Bonapartists who, fearing for their lives after the fall of Napoleon Bonaparte and the Bourbon Restoration, attempted to establish an agricultural settlement growing wine… …
7Vine — Recorded in many spelling forms including Vine, Vigne, Vyner (England), Lavigne, Devigne, Desvignes, Vinau, Vigne, Vignaux, Vignault, (France), Vingneri, Vignolo, Vignozzi, Vignone (Italy), Vina and Vinas (Spain & Portugal), Wein, Weine, Weins… …
8Canopy (vine) — The canopy of a grapevine includes the parts of the vine visible above ground the trunk, cordon, stems, leaves, and fruit. Management of the canopy is an important viticultural task due to its affect on grape yields, quality, vigour and the… …
9kudzu vine — /kood zooh/ a fast growing Chinese and Japanese climbing vine, Pueraria lobata, of the legume family, now widespread in the southern U.S., having tuberous, starchy roots and stems: used for fiber, as food and forage, and to prevent soil erosion.… …
10kudzu vine — noun fast growing vine from eastern Asia having tuberous starchy roots and hairy trifoliate leaves and racemes of purple flowers followed by long hairy pods containing many seeds; grown for fodder and forage and root starch; widespread in the… …
