un affogato al caffè
31Coffee service — is a catch all term for services related to the delivery of coffee to employees of a business at low or no cost to them. [1] Providing coffee to employees is popular among employers since employees will likely not leave the workplace to purchase… …
32Coffeemaker — Coffeepot redirects here. For the populated place in Gila County, Arizona, United States, see Coffeepot, Arizona. Coffeemakers at the Wikimedia Foundation office Coffeemakers or coffee machines are cooking appliances used to brew coffee without… …
33Coffee roasting — machine Light roasted coffee beans …
34Cuban espresso — Café Cubano (Cuban coffee, Cuban espresso, cafecito, Cuban pull, Cuban shot) is a type of espresso which originated in Cuba after espresso machines were first imported there from Italy. Specifically, it refers to an espresso shot which is… …
35Red eye (drink) — A red eye is a fortified coffee drink in which espresso is combined with normal drip brew coffee.[1] It is known by various names, some of which refer to different variants. Contents 1 Variants 2 Alternative names 3 …
36Doppio — Extracting a doppio Doppio in espresso is a double shot, extracted using a double filter basket in the portafilter.[1] This results in 60ml of drink, double the amount of a single shot espresso. More commonly called a standard double, it is a… …
37History of coffee — A coffee bearer, from the Ottoman quarters in Cairo, Egypt in the year 1857. The history of coffee goes at least as far back as the thirteenth century. It has been believed that Ethiopian ancestors of today s Oromo people were the first to… …
38Economics of coffee — Top Ten Green Coffee Producers 2006 (millions of metric tons)  Brazil 2.59  Vietnam 0.85 …
39Coffee cupping — This article is about coffee cupping. For the non scientific healing method of fire cupping, see Fire cupping. One of the daily cuppings at the Stumptown Coffee annex in Portland, Oregon Coffee cupping, or coffee tasting, is the practice of… …
40Coffee substitute — Coffee substitutes are non coffee products, usually without caffeine, that are used to imitate coffee. Coffee substitutes can be used for medical, economic and religious reasons, or simply because coffee is not readily available. Roasted grain… …
