to roast
21roast — BEEF s.n. v. rosbif. Trimis de LauraGellner, 13.09.2007. Sursa: DN …
22roast beef — / rəʊsbi:f/, it. / rɔzbif/ locuz. ingl. (propr. [carne di] manzo arrosto ), usata in ital. come s.m. (gastron.) [carne di manzo cotta in modo da essere rosolata esternamente e al sangue all interno] ▶◀ rosbif …
23roast beef — → rosbif …
24roast beef — DEFINICIJA v. rostbif …
25roast|er — «ROHS tuhr», noun. 1. a pan used in roasting. 2. a chicken, a young pig, or something else fit to be roasted. 3. a person or thing that roasts …
26roast|ing — «ROHS tihng», adjective, noun. –adj. 1. that roasts. 2. exceedingly hot; scorching. –n. 1. the act or process of cooking by dry heat. 2. a type of extractive metallurgy which removes sulfur and other impurities from the ore …
27Roast (comedy) — A roast is an event in which an individual is subjected to a public presentation of comedic insults, praise, outlandish true and untrue stories, and heartwarming tributes, the implication being that the roastee is able to take the jokes in good… …
28Roast beef — es, vegetables and Yorkshire pudding] Roast beef is a cut of beef which is roasted in an oven. Roast beef is often served within sandwiches and sometimes is used to make hash. In England, Ireland, Canada, and Australia roast beef is one of the… …
29roast — roast1 [rəust US roust] v [I and T] [Date: 1200 1300; : Old French; Origin: rostir] 1.) to cook something, such as meat, in an ↑oven or over a fire, or to cook in this way →↑grill, bake ↑bake ▪ Are you going to roast the chicken? ▪ the delicious… …
30roast — Synonyms and related words: Chateaubriand, aspic, assail, attack, bake, baked, banter, barbecue, baste, be in heat, blade roast, blanch, blaze, blister, bloom, boil, boiled, boiled meat, bouilli, braise, braised, breast, brew, brisket, broil,… …
