to peel a potato
71Onion — Onions redirects here. For the name and those bearing it, see Onions (surname). This article is about the plants. For other uses, see Onion (disambiguation). Onion Onions Scientific classification …
72Scone (bread) — Scones with strawberry jam and clotted cream as commonly eaten in a cream tea The scone is a small Scottish quick bread especially popular in the United Kingdom, the United States, Canada, Australia, New Zealand, and Ireland, but are als …
73Bradford — For the larger local government district, see City of Bradford. For other uses, see Bradford (disambiguation). Coordinates …
74aquavit — /ah kweuh veet , ak weuh /, n. a dry spirit, esp. of Scandinavia, made from redistilled grain or potato alcohol and usually flavored with caraway seeds. Also, akvavit. [1885 90; < Dan, Sw, Norw akvavit, aquavit < L aqua vit(ae) water of life] * * …
75Argentine cuisine — This article is part of the series …
76Hungarian cuisine — Served Gulyás soup Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, fresh bread,… …
77Tunisian cuisine — Lablabi is a thick soup made with chickpeas and garlic Location of Tunis …
78Curaçao (liqueur) — Curaçao a glass of Blue Curaçao liqueur Type Liqueur Manufacturer (various) Country of origin Curaçao (Netherlands …
79skin — [skin] n. [ME skinn < ON, akin to Ger schinden, to flay, peel < IE * (s)ken(d) , to split off (< base * sek , to cut: see SAW1) > OIr ceinn, a scale, scurf] 1. the outer covering or integument of the animal body 2. such a covering,… …
80snack food — noun food for light meals or for eating between meals • Hypernyms: ↑dish • Hyponyms: ↑sandwich, ↑potato skin, ↑potato peel, ↑potato peelings, ↑chip, ↑crisp, ↑ …
