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  • 121Overdrive (mechanics) — For other uses, see Overdrive. An overdrive is sometimes a separate unit that fits into the back of a gearbox, as with this Fairey unit. A plate warns to only engage the unit in third and fourth gears …

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  • 122Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… …

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  • 123sedimentary rock — Rock formed at or near the Earth s surface by the accumulation and lithification of fragments of preexisting rocks or by precipitation from solution at normal surface temperatures. Sedimentary rocks can be formed only where sediments are… …

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  • 124arts, East Asian — Introduction       music and visual and performing arts of China, Korea, and Japan. The literatures of these countries are covered in the articles Chinese literature, Korean literature, and Japanese literature.       Some studies of East Asia… …

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  • 125Vegetable fats and oils — Vegetable oil redirects here. For other uses, see Vegetable oil (disambiguation). Plant oils Olive oil Types Vegetable fats (list) …

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  • 126Pontiac V8 engine — From 1955 to 1981 the Pontiac Division of General Motors manufactured its own, unique V8 engines, distinct from Buick, Cadillac, Chevrolet, or Oldsmobile. Displacement began at 287 in³ and grew as large as 455 in³ (7.5 L) by 1970. Pontiac s… …

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  • 127Business Overview — ▪ 2009 Introduction Automobiles.       The American automotive industry began 2008 in precarious condition, and as the year unfolded, the situation went from bad to worse. First, gasoline prices of $3.50 to $4 per gallon throughout much of the… …

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  • 128cereal processing — Introduction       treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use.        Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… …

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