the cook-book contains some of the best recipes of italian food

  • 1Italian-American cuisine — (more simply known as Italian food in the United States) is the cuisine of Italian American immigrants and their descendents, who have modified Italian cuisine under the influence of American culture and immigration patterns of Italians to the… …

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  • 2Italian cuisine — This article is part of the series …

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  • 3Portal:Food/Selected person — These are the articles that are featured on the Food portal main page. If you wish to add a biography, you will be expected to make a good faith effort to address objections that are raised. Consensus must be reached for a biography to be… …

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  • 4literature — /lit euhr euh cheuhr, choor , li treuh /, n. 1. writings in which expression and form, in connection with ideas of permanent and universal interest, are characteristic or essential features, as poetry, novels, history, biography, and essays. 2.… …

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  • 5Nero Wolfe — This article is about Rex Stout s fictional detective. For other uses, see Nero Wolfe (disambiguation). Bitter End Carl Mueller illustrated Rex Stout s first Nero Wolfe novella for The American Magazine (November 1940) Nero Wolfe is a fictional… …

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  • 6Medieval cuisine — A group of travelers sharing a simple meal of bread and drink; Livre du roi Modus et de la reine Ratio, 14th century. Medieval cuisine includes the foods, eating habits, and cooking methods of various European cultures during the Middle Ages, a… …

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  • 7Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …

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  • 8French cuisine — Basil salmon terrine Foie gras …

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  • 9New Zealand cuisine — A pavlova, one of the icons of New Zealand cuisine. New Zealand cuisine is largely driven by local ingredients and seasonal variations. Occupying an island nation with a primarily agricultural economy, New Zealanders enjoy quality local produce… …

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  • 10Jewish cuisine — is a collection of international cookery traditions linked by Jewish dietary laws (kashrus) and Jewish holiday traditions. Certain foods, notably pork and shellfish, are forbidden; meat and dairy are not combined, and meat must be ritually… …

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