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91Jewish cuisine — is a collection of international cookery traditions linked by Jewish dietary laws (kashrus) and Jewish holiday traditions. Certain foods, notably pork and shellfish, are forbidden; meat and dairy are not combined, and meat must be ritually… …
92Penang cuisine — A hawker stall selling rojak, a fruit dish in shrimp and chilli paste Penang cuisine is the cuisine of the multicultural society of Penang, Malaysia. Most of these cuisine are sold at road side stalls, known as hawker food . Among the most famous …
93Confectionery — Sweets redirects here. For other uses, see Sweets (disambiguation). An arrangement of confections. Confectionery is the set of food items that are rich in sugar, any one or type of which is called a confection. Modern usage may include substances …
94Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …
95Tuber — For fungal genus, see Truffle (fungus). For the community in California, see Tuber, California. Tuber is Latin for swelling , as also used for benign tumours such as in tuberous sclerosis Oca tubers Tubers are various types of modified plant… …
96Belizean cuisine — is an amalgamation of all ethnicities in the nation of Belize, and their respectively wide variety of foods. Breakfast consists of bread, flour tortillas, or fry jack that are often homemade. Fry jacks aren t only served in Belize.[citation… …
97Hawaiian cuisine — Men cooking pork in imu, the Hawaiian earth oven. This ancient practice of cooking continues to this day …
98Chè — Plastic containers of chè đậu trắng, a variety of chè made from black eyed peas, in an Asian grocery store Chè (Vietnamese pronunciation: [cɛ̂]) is a Vietnamese term that refers to any traditional Vietnamese sweet dessert soup or pudding. As …
99West African cuisine — Chicken Yassa Pan fried fish West African cu …
100Belarusian cuisine — Belarusian potato babka Draniki in a traditional crockery dish …
