sweet potato starch ru

  • 21Starch sugar — Sugar Sug ar, n. [OE. sugre, F. sucre (cf. It. zucchero, Sp. az[ u]car), fr. Ar. sukkar, assukkar, fr. Skr. [,c]arkar[=a] sugar, gravel; cf. Per. shakar. Cf. {Saccharine}, {Sucrose}.] 1. A sweet white (or brownish yellow) crystalline substance,… …

    The Collaborative International Dictionary of English

  • 22Mashed potato — This article is about the food. For other uses, see Mashed potato (disambiguation). Mashed potatoes on a plate …

    Wikipedia

  • 23Hydrogenated starch hydrosylate — (HSH) is a mixture of several sugar alcohols (a type of sugar substitute). Hydrogenated starch hydrolysates were developed by a Swedish company in the 1960 s. In the United States, Hydrogenated starch hydrolysates are provided by three… …

    Wikipedia

  • 24Resistant starch — (RS) is starch that escapes digestion in the small intestine of healthy individuals. [Asp NG. Resistant starch. Proceedings from the second plenary meeting of EURESTA: European FLAIR Concerted Action No. 11 on physiological implications of the… …

    Wikipedia

  • 25Cellophane noodles — Dried cellophane noodles Chinese name Traditional Chinese 1. 粉絲 2. 冬粉 3. 細粉 4. 線粉 …

    Wikipedia

  • 26Beijing cuisine — This article is part of the series …

    Wikipedia

  • 27List of Korean dishes — Below is a list of dishes found in Korean cuisineKorean dish by typeRoyal court dishes:main|Korean royal court cuisine *Gujeolpan (구절판): literally nine sectioned plate , this elaborate dish consists of a number of different vegetables and meats… …

    Wikipedia

  • 28Korean noodles — Japchae, a Korean dish of stir fried cellophane noodles Korean name Hangul 국수 / 면 …

    Wikipedia

  • 29Naengmyeon — A bowl of naengmyeon Korean name Hangul 냉면 or 랭면 …

    Wikipedia

  • 30Japchae — Korean name Hangul 잡채 Hanja …

    Wikipedia