sugar-dish

  • 81Cuisine of Kerala — This article is part of the series …

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  • 82Finnish cuisine — Karelian pasty (karjalanpiirakka) is a traditional Finnish dish made from a thin rye crust with a filling of rice. Butter, often mixed with boiled egg (eggbutter or munavoi), is spread over the hot pastries before eating. Finnish cuisine is… …

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  • 83Pancake — This article is about the food. For other uses, see Pancake (disambiguation). Griddle cake redirects here. For the Irish style bread, see Soda bread. Blueberry pancakes A pancake is a thin, flat, round cake prepared from a batter, and cooked on a …

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  • 84Wine and food matching — A pairing of Vin jaune with walnuts and Comte cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and …

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  • 85Food — For other uses, see Food (disambiguation). Part of a series on …

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  • 86Potato — Irish potato redirects here. For the confectionery, see Irish potato candy. For other uses, see Potato (disambiguation). Potato …

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  • 87Glutinous rice — (Oryza sativa var. glutinosa or Oryza glutinosa; also called sticky rice, sweet rice, waxy rice, botan rice, biroin chal, mochi rice, and pearl rice, and pulut)[1] is a type of short grained Asian rice that is especially sticky when cooked. It is …

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  • 88FOOD — The Biblical Period Diet in Ereẓ Israel during the biblical period was dependent mostly on the food supply of the closed agricultural economy. Most agricultural produce came from permanent settlements, and some wild plants were gathered, while… …

    Encyclopedia of Judaism

  • 89Polish cuisine — Kotlet schabowy served with salads. Various kinds of Polish Kielba …

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  • 90List of Japanese dishes — Below is a list of dishes found in Japanese cuisine Contents 1 Rice dishes 1.1 Congee 1.2 Donburi 1.3 Sushi 1.4 …

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