suckling pig

  • 91Pratas Islands — Dongsha Islands Disputed islands Other names: Pratas Islands 東沙群島 (Dongsha Qundao) Pratas Islands from space, January 1986. Geography …

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  • 92Chinatown, Los Angeles, California — Chinatown in Los Angeles, California (zh cp|c=洛杉磯唐人街|p=luò shān jī táng rén jiē) is a Chinatown in Downtown Los Angeles that was founded in the late 1800s. It was originally located less than a mile from its current location where Union Station… …

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  • 93Zhanjiang — This article is about the Chinese city of Zhanjiang, known in French as Fort Bayard. For the fort in the District of Columbia, see Fort Bayard (Washington, D.C.). Zhanjiang 湛江 广州湾 · Kwangchouwan   Prefecture level city   湛江市 …

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  • 94Meizhou — This article is about the municipality in Guangdong province. For the island in Fujian province, see Meizhou Island. For other uses, see Meizhou (disambiguation). Meizhou 梅州 Mòi chû   Prefecture level city   Chinese  …

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  • 95Dongguan — For other uses, see Dongguan (disambiguation). Dongguan 东莞   Prefecture level city   City of Dongguan · 东莞市 …

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  • 96Zhaoqing — 肇庆   Prefecture level city   肇庆市 …

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  • 97Decline of the Roman Empire — This article is about the historiography of the decline of the Roman Empire. For a description of events, see Roman Empire. For the book by Edward Gibbon, see The History of the Decline and Fall of the Roman Empire. For the film, see The Fall of… …

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  • 98Hoisin sauce — Hoisin sauce, or Haixian Sauce, (hǎixiānjiàng) also called suckling pig sauce, is a Chinese dipping sauce. The word Hoisin is a romanization of the Chinese word zh. as pronounced in Cantonese. Mandarin style Hoisin sauce ingredients include water …

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  • 99Music of Guangdong — Music of China Timeline General topics Traditional Chinese ins …

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  • 100Subtlety — A subtlety (also sotelty or soteltie ) was an elaborate form of dish common during the late Middle Ages in Europe, particularly in England and France. [Laurioux, Bruno, Les livres de cuisine en Occident à la fin du Moyen Age , Thèse de doctorat:… …

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