soy sauce
31Soy candle — Plain soy candle Soy candles are candles made from soy wax, which is a processed form of soybean oil. They are usually container candles, because soy wax typically has a lower melting point than traditional waxes, but can also be made into pillar …
32soy — Soybean oil Soy bean oil (soi b[=e]n oil), n. an oil obtained from the soybean ({Glycine max}), rich in protein, fats, sterols, and phospholipids, used as a food and in paints and varnishes and in various industrial applications; called also… …
33soy — 1. noun /sɔɪ/ a) A Chinese and Japanese liquid sauce for fish, made by subjecting boiled beans to long fermentation and then long digestion in salt and water. US preference is the term soy sauce. I like a little soy with my rice. b) Soybeans.… …
34sauce — sauceless, adj. /saws/, n., v., sauced, saucing. n. 1. any preparation, usually liquid or semiliquid, eaten as a gravy or as a relish accompanying food. 2. stewed fruit, often puréed and served as an accompaniment to meat, dessert, or other food …
35soy — n. (also soya) 1 (also soy sauce) a sauce made in Japan and China from pickled soya beans. 2 (in full soy bean) = soya bean. Etymology: Jap. sho yu f. Chin. shi you f. shi salted beans + you oil …
36soy — noun 1》 (also soy sauce) a sauce made with fermented soya beans, used in Chinese and Japanese cooking. 2》 another term for soya. Origin from Japanese shō yu, from Chin. shi yu, from shi salted beans + yu oil …
37sauce — [ sɔs ] noun count or uncount ** 1. ) a liquid food that you put on other foods to give them a particular flavor: soy/tomato/mint sauce ice cream and chocolate sauce 2. ) the sauce AMERICAN OLD FASHIONED alcoholic drinks: hit the sauce (=drink a… …
38Soy — (soi), Soya Soy a(soi [.a]), n. [Chinese sh[=o]y[=u].] 1. A Chinese and Japanese liquid sauce for fish, etc., made by subjecting boiled beans (esp. soybeans), or beans and meal, to long fermentation and then long digestion in salt and water.… …
39soy — 1670s, saio sauce for fish, made from soybeans, from Du. soya, from Japanese soyu, variant of shoyu soy, from Chinese shi yu, from shi fermented soy beans + yu oil. Etymology reflects Dutch presence in Japan long before English merchants began to …
40soya sauce — soy sauce f94 [soy sauce soy sauces] [ˌsɔɪ ˈsɔːs] [ˌsɔɪ ˈsɔːs] (also ˌsoya ˈsauce) noun …
