sour water
31Mahia Peninsula — NASA satellite image of the Mahia Peninsula Location of Mahia Peninsula …
32choc|o|late — «CHK liht, CHOK ; uh liht», noun, adjective. –n. 1. a substance made by roasting and grinding cacao seeds. Chocolate has a strong, rich flavor and is often sweetened and flavored, as with vanilla. It has much value as food. 2. a drink made of… …
33сернистая вода — Вода, которая содержит нежелательные количества растворимых загрязняющих примесей, например, сероводорода, аммиака, фенолов и т.п. [СТ РК ИСО 1998 1 2004 (ИСО 1998 1:1998, IDT)] Тематики нефтепродукты EN sour water …
34sourdough — sour|dough [ saur,dou ] noun uncount AMERICAN a mixture of flour, water, and YEAST that is allowed to FERMENT then used for making bread …
35Russian cuisine — Plates of vareniki, a type of dumpling, with smetana (sour cream) and onion. Russian cuisine (Russian: Русская кухня, tr. Russkaya kuhnya) is diverse, as …
36Orange (fruit) — Orange Orange blossoms and oranges on tree …
37Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …
38sensory reception, human — Introduction means by which humans react to changes in external and internal environments. Ancient philosophers called the human senses “the windows of the soul,” and Aristotle described at least five senses sight, hearing, smell, taste, and… …
39dairy product — Introduction milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… …
40Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …
