sea-onion

  • 111FOOD — The Biblical Period Diet in Ereẓ Israel during the biblical period was dependent mostly on the food supply of the closed agricultural economy. Most agricultural produce came from permanent settlements, and some wild plants were gathered, while… …

    Encyclopedia of Judaism

  • 112William Hope Hodgson — Infobox Writer name = William Hope Hodgson imagesize = 200px caption = pseudonym = birthname = birthdate = 15 Nov 1877 birthplace = Blackmore End, Essex, England deathdate = April 1918 deathplace = Ypres, Belgium occupation = author, sailor,… …

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  • 113Ricadi — Infobox CityIT img coa = Ricadi Stemma.png img coa small = yes official name = Comune di Ricadi region = Calabria province = Vibo Valentia (VV) elevation m = 285 area total km2 = 22 population as of = 2004 population total = 4471 population… …

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  • 114List of Japanese dishes — Below is a list of dishes found in Japanese cuisine Contents 1 Rice dishes 1.1 Congee 1.2 Donburi 1.3 Sushi 1.4 …

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  • 115Joseph Pomeroy Widney — (December 26, 1841 mdash; July 4, 1938) was a polymathic pioneer American physician, medical topographer, scholar educator, clergyman, entrepreneur philanthropist, proto environmentalist, prohibitionist, philosopher of religion, controversial… …

    Wikipedia

  • 116William Hope Hodgson's short stories — This page contains information about the short stories of William Hope Hodgson.=The Sargasso Sea Stories=For further details about William Hope Hodgson s Sargasso Sea cycle of stories, see the article on William Hope Hodgson s Sargasso Sea… …

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  • 117McDonald's products (international) — In order to satisfy the palate of the local population in a country, McDonald s offers a regionalized version of its menu. The result is McDonald s foods and meals not seen in other countries. Africa Morocco The McArabia is sold in the Middle… …

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  • 118List of monocotyledons of Montana — This list is incomplete; you can help by expanding it. Broad Leaf Cattail There are at least 615 species of Monocotyledons found in Montana …

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  • 119Cuisine of Puerto Rico — The cuisine of Puerto Rico has its roots in the cuisines of Spain and the Amerindian Taínos. The cuisine is also influenced by the cuisines of the United States, Mexico, and African countries like Ethiopia.HistoryThe cuisines of Spain, Taíno and… …

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  • 120Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …

    Wikipedia