rie
121bou|lan|ge|rie — «boo lahn zhuh REE», noun. French. a bakery …
122brasse|rie — «bras REE», noun. French. 1. saloon or beer garden that also serves food. 2. a brewery …
123bro|de|rie an|glaise — «br DREE ahn GLEHZ», French. 1. open embroidery on white linen or cambric, with designs cut out of the foundation material. 2. (literally) English embroidery …
124brus|que|rie — «broos kuh REE», noun. French. abruptness; brusqueness …
125cal|o|rie — or cal|o|ry «KAL uhr ee», noun, plural ries. 1. either of two units for measuring the amount of heat: a) the quantity of heat needed to raise by one degree centigrade (Celsius) the temperature of a gram of water; small calorie: »Careful… …
126ca|ma|ra|de|rie — «KAH muh RAH duhr ee», noun. friendliness and loyalty among comrades; comradeship: »the cheerful camaraderie of school days. ╂[< French camaraderie < camarade comrade] …
127cau|se|rie — «KOH zuh REE; French kohz REE», noun. 1. an informal talk or discussion; chat: »His attractive and most vivacious wife, whose conversational impulses have a wonderful way of advancing, instead of interrupting, a causerie (New York Times). 2. a… …
128char|cu|te|rie — «shahr koo tuh REE», noun. French. 1. a store that sells prepared meats and meat dishes. 2. the foods sold at such a store …
