refined dextrose
51Syrup — In cooking, a syrup (from Arabic ar. شراب sharab , beverage, via Latin siropus ) is a thick, viscous liquid, containing a large amount of dissolved sugars, but showing little tendency to deposit crystals. The viscosity arises from the multiple… …
52corn sugar — noun 1. dextrose made by hydrolysis of cornstarch • Hypernyms: ↑glucose 2. dextrose used as sweetening agent • Hypernyms: ↑sugar, ↑refined sugar …
53Cocaine — For other uses, see Cocaine (disambiguation). Cocaine …
54Blood substitutes — Blood substitutes, often called artificial blood, are used to fill fluid volume and/or carry oxygen and other blood gases in the cardiovascular system. Although commonly used, the term is not accurate since human blood performs many important… …
55K-ration — The K ration was an individual daily combat food ration which was introduced by the United States Army during World War II. It was originally intended as an individually packaged daily ration for issue to airborne troops, tank corps, motorcycle… …
56sugar — n Chem. sucrose, Chem. saccharose, Chem. glucose, Chem. dextrose, Chem. fructose, Chem. levulose, Chem. lactose, Chem. maltose; muscovado, turbinado sugar, raw sugar, brown sugar, confectioner s sugar, granulated sugar, refined sugar; Chem.… …
