raisin-seed oil
11literature — /lit euhr euh cheuhr, choor , li treuh /, n. 1. writings in which expression and form, in connection with ideas of permanent and universal interest, are characteristic or essential features, as poetry, novels, history, biography, and essays. 2.… …
12Phoenix dactylifera — Date palms, Rashidiya, Dubai Scientific classification Kingdom: Plantae …
13Arabic influence on the Spanish language — has been significant, due to the Islamic presence in the Iberian peninsula between 711 and 1492 A.D. (see Al Andalus). Modern day Spanish language (also called castellano in Spanish) first appeared in the small Christian Kingdom of Castile in… …
14Jewish cuisine — is a collection of international cookery traditions linked by Jewish dietary laws (kashrus) and Jewish holiday traditions. Certain foods, notably pork and shellfish, are forbidden; meat and dairy are not combined, and meat must be ritually… …
15List of Polish cuisine dishes — Below is a list of dishes found in Polish cuisineoups* barszcz beetroot soup, ubiquitous among Slavic nations * chłodnik cold soup made of soured milk, young beet leaves, beets, cucumbers and chopped fresh dill * czernina duck blood soup * flaki… …
16Sicily — Infobox Region of Italy name = Sicily fullname = it. Regione Autonoma Siciliana isocode = capital = Palermo status = Autonomous region governor = Raffaele Lombardo (MpA) zone = South Italy province = Agrigento Caltanissetta Catania Enna Messina… …
17Iranian cuisine — Persian Arts Visual Arts Painting …
18Bulk vending — is the sale of unsorted confections, nuts, gumballs, toys and novelties (in capsules) selected at random and dispensed generally through non electrically operated vending machines. Bulk vending is a separate segment of the vending industry from… …
19Culture of the Song Dynasty — A Song Dynasty Chinese inkstone with gold and silver markings, from the Nantoyōsō Collection, Japan The Song Dynasty (960–1279 AD) was a culturally rich and sophisticated age for China. There was blossomi …
20Rasgulla — ( or. Rasagolla; bn. রসগোল্লা Rôshogolla [ˈrɔʃoˌgolːa] ; hi. Rasgulla) is a syrupy dessert of Orissa and Bengal.IngredientsChenna, Semolina, SugarPreparationIt is prepared by kneading chhena (casein) lightened with a small amount of semolina, and …
