quality control and inspection department
1Quality assurance — Quality assurance, or QA for short, refers to planned and systematic production processes that provide confidence in a product s suitability for its intended purpose. It is a set of activities intended to ensure that products (goods and/or… …
2Chinese Center for Disease Control and Prevention — The Chinese Center for Disease Control and Prevention (or CCDC; 中国疾病预防控制中心) is an agency of the Ministry of Health of the People s Republic of China based in Beijing, China. It works to protect public health and safety by providing information to …
3Quality management system — (QMS) can be defined as a set of policies, processes and procedures required for planning and execution (production / development / service) in the core business area of an organization. QMS integrates the various internal processes within the… …
4Chartered Quality Institute — IQA redirects here. For other uses, see IQA (disambiguation). The Chartered Quality Institute logo The Chartered Quality Institute (CQI), formerly known as The Institute of Quality Assurance (IQA), is the leading professional body for the… …
5Japan foot-and-mouth outbreak — Municipalities where FMD was identified. Light yellow: April 23, dark yellow: April 27, orange: May 15, light brown: May 17, dark brown: May 21, black: June 9. The Japan foot and mouth outbreak was an foot and mouth disease (FMD) outbreak… …
6Pakistan and weapons of mass destruction — Pakistan Nuclear program start date January 20, 1972 First nuclear weapon test May 28, 1998 First fusion weap …
7Food and Drug Administration — FDA redirects here. For other uses, see FDA (disambiguation). Food and Drug Administration Agency overview Formed 1906 …
8Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …
9Health and Disease — ▪ 2009 Introduction Food and Drug Safety. In 2008 the contamination of infant formula and related dairy products with melamine in China led to widespread health problems in children, including urinary problems and possible renal tube… …
10Hazard Analysis and Critical Control Points — (HACCP) is a systematic preventive approach to food safety and pharmaceutical safety that addresses physical, chemical, and biological hazards as a means of prevention rather than finished product inspection. HACCP is used in the food industry to …
