provençal vegetable soup (with garlic and basil)
1French cuisine — Basil salmon terrine Foie gras …
2Pizza — For other uses, see Pizza (disambiguation). part of a series on …
3pistou — pēsˈtü noun ( s) Etymology: French, crushed basil, pesto, from Provençal, from pista to crush, from Old Provençal pistar, from Late Latin pistare more at pesto : a vegetable soup served with a puree of garlic, herbs …
