pour the flour in
11TEMPLE — The article is arranged according to the following outline: first temple history structure the ground plan of the temple the detailed plan of the temple general description the porch THE MAIN ROOM (HEKHAL) OR HOLY PLACE …
12Leviticus 2 — 1 And when any will offer a meat offering unto the LORD, his offering shall be of fine flour; and he shall pour oil upon it, and put frankincense thereon: 2 And he shall bring it to Aaron s sons the priests: and he shall take thereout his handful …
13Glossary of ancient Roman religion — This is an incomplete list, which may never be able to satisfy particular standards for completeness. You can help by expanding it with reliably sourced entries. Ancient Roman religion …
14Soul food — is an American cuisine, a selection of foods, and is the traditional cuisine of African Americans of the Southern United States and of black communities beyond. In the mid 1960s, soul was a common adjective used to describe black culture, and… …
15Poffertjes — (pronounced|pɔfəɹcəs) are a traditional Dutch batter treat. Poffertjes look like tiny pancakes, but they are much sweeter. In contrast with pancakes, poffertjes are turned before one side is completely done, which results in a much softer core… …
16Jalebi — (Hindi: जलेबी; Urdu: جلیبی ) is a fried sweet made from maida flour, commonly prepared in India, Pakistan and Bangladesh. Jalebi is thought to have originated in the northern India, most likely in the Punjab region. It is made by deep frying… …
17Paul Legrand — Nadar: Paul Legrand as Pierrot, c. 1857. Musée d Orsay, Paris Paul Legrand (1816–1898), born Charles Dominique Martin Legrand, was a highly regarded and influential French mime who turned the Pierrot of his predecessor, Jean Gaspard Deburau, into …
18Melbourne's longest cake — is a fundraising event held annually in Melbourne, Australia. The event raised money and awareness for the Cerebral Palsy Support Network and Solve! at the Royal Children s Hospital for the benefit of people born with cerebral palsy. The… …
19Lady Arundel's Manchet — is a traditional version of a manchet, a traditional English yeast bread from Sussex England.The recipe for Lady Arundel s Manchet was first published in 1653 according to Elizabeth David [English Bread and Yeast Cookery Paperback: 624 pages… …
20mixture — noun ADJECTIVE ▪ fascinating, good, interesting, intriguing ▪ bizarre, curious, extraordinary, odd, peculiar, strange …
