place where fritters are made or sold

  • 1Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals …

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  • 2Malagasy cuisine — Lemon and mango pickles (achards) traditionally accompany meals in the northwestern coastal regions of Madagascar.[1] …

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  • 3Indonesian cuisine — See also: List of Indonesian dishes Example of Indonesian Sundanese meal; roasted fish, nasi timbel (rice wrapped in banana leaf), fried chicken, sambal, fried tempeh and tofu, and sayur asem; the bowl of water with lime is kobokan …

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  • 4Doughnut — For other uses, see Doughnut (disambiguation). A glazed doughnut …

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  • 5Street food — is food obtainable from a streetside vendor, often from a makeshift or portable stall. While some street foods are regional, many are not, having spread beyond their region of origin. The food and green groceries sold in farmers markets may also… …

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  • 6Chestnut — For other uses of chestnut , see Chestnut (disambiguation). For other uses of chinquapin or chinkapin , see Chinquapin (disambiguation). Chestnut Sweet Chestnut Castanea sativa Scientific clas …

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  • 7Pancake — This article is about the food. For other uses, see Pancake (disambiguation). Griddle cake redirects here. For the Irish style bread, see Soda bread. Blueberry pancakes A pancake is a thin, flat, round cake prepared from a batter, and cooked on a …

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  • 8Jewish cuisine — is a collection of international cookery traditions linked by Jewish dietary laws (kashrus) and Jewish holiday traditions. Certain foods, notably pork and shellfish, are forbidden; meat and dairy are not combined, and meat must be ritually… …

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  • 9New Year's Eve — For other calendars, see New Year. For other articles with similar names, see New Year (disambiguation). New Year s Eve Also called Hogmanay (Scotland), Calennig (Wales), Silvester (Austria, Croatia, Czech Republic, France, Germany, Hungary,… …

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  • 10FOOD — The Biblical Period Diet in Ereẓ Israel during the biblical period was dependent mostly on the food supply of the closed agricultural economy. Most agricultural produce came from permanent settlements, and some wild plants were gathered, while… …

    Encyclopedia of Judaism