pear essence
1pear essence — kriaušių esencija statusas T sritis chemija apibrėžtis Pentiletanoatas. formulė CH₃COO(CH₂)₅H atitikmenys: angl. pear essence rus. грушевая эссенция …
2bergamot — n. variety of pear; essence obtained from rind of variety of pear shaped orange; fruit and tree yielding such essence; snuff scented with such essence; aromatic plant of mint family …
3Isoamyl acetate — Chembox new Name = Isoamyl acetate ImageFile = Isoamyl acetate.png ImageName = Isoamyl acetate ImageFile2 = Isoamyl acetate 3D balls.png IUPACName = 3 methyl 1 butyl acetate OtherNames = isopentyl acetate banana oil isopentyl ethanoate pear… …
4Adulteration of Food — • This act is defined as the addition of any non condimental substance to a food Catholic Encyclopedia. Kevin Knight. 2006. Adulteration of Food Adulteration of Food …
5kriaušių esencija — statusas T sritis chemija apibrėžtis Pentiletanoatas. formulė CH₃COO(CH₂)₅H atitikmenys: angl. pear essence rus. грушевая эссенция …
6грушевая эссенция — kriaušių esencija statusas T sritis chemija apibrėžtis Pentiletanoatas. formulė CH₃COO(CH₂)₅H atitikmenys: angl. pear essence rus. грушевая эссенция …
7bergamot — /berr geuh mot , meuht/, n. 1. a small citrus tree, Citrus aurantium bergamia, having fruit with a rind that yields a fragrant essential oil. 2. Also called essence of bergamot. the oil or essence itself. 3. any of various plants of the mint… …
8arts, East Asian — Introduction music and visual and performing arts of China, Korea, and Japan. The literatures of these countries are covered in the articles Chinese literature, Korean literature, and Japanese literature. Some studies of East Asia… …
9Classical office furniture — Introduction Chinese Antique furniture can be divided into two categories, one is valuable antique furniture, mainly referring to that made four or five hundred years ago in the Ming Dynasty and Qing Dynasty. This period was the pinnacle of the… …
10bergamot — I. /ˈbɜgəmɒt/ (say berguhmot) noun 1. a small tree of the citrus family, Citrus bergamia, the rind of whose fruit yields a fragrant essential oil (essence of bergamot). 2. the oil or essence itself. 3. any of various plants of the mint family, as …
