pastry cook

  • 111M. F. K. Fisher — M F K Fisher Born 1908 Died 1992 Occupation writer Nationality United States Genres food, travel, memoir Spouse(s) …

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  • 112Anna Olson — infobox chef name = Anna Olson caption = birthdate = 1968 birthplace = Atlanta, Georgia, U.S. deathdate = deathplace = dead = style = education = Johnson Wales University ratings = restaurants = Olson Foods at Ravine, St. Davids, Ontario (2008… …

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  • 113Krotekaker — is a traditional flatbread from the Hardanger region of Norway. Outside of the region it is often known as hardangerkaker. The dried krotekaker can be made in quantity and stored without refrigeration for extended periods of time. Krotekake is a… …

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  • 114'Allo 'Allo! (series 5) — This article contains episode listings for the fifth series of the British Sitcom series Allo Allo!. The series contains twenty six episodes which first aired between 3 September 1988 and 25 February 1989. Series 5 is longer than any of the other …

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  • 115Hong Kong cuisine — Demographics and Culture of Hong Kong Demographics …

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  • 116Fried dough foods — Many cultures have dishes made by deep frying dough of one form or another. Asia *China Chinese cuisine has several fried treats, such as the matuan , typically covered in sesame seeds. **Chinese restaurants in the U.S. sometimes serve small… …

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  • 117Strudel — Not to be confused with Nut roll. Apfelstrudel A strudel (English pronunciation: / ˈstruːd.ᵊl/, German: [ˈʃtʁuː.dəl]) is a type of layered pastry with a most often sweet filling inside, often served with cream. It became well known and gained… …

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  • 118Nowruz — For other uses, see Nowruz (disambiguation). Nowrūz Also called Also spelled Nouruz, Norouz, Norooz, Narooz, Nawruz, Newroz, Newruz, Nauruz, Nawroz, Noruz, Nohrooz, Novruz, Nauroz, Navroz, Naw Rúz, Nowroj, Navroj, Nevruz …

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  • 119Jewish cuisine — is a collection of international cookery traditions linked by Jewish dietary laws (kashrus) and Jewish holiday traditions. Certain foods, notably pork and shellfish, are forbidden; meat and dairy are not combined, and meat must be ritually… …

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  • 120Croatian cuisine — Part of a series on the Culture of Croatia Timeline …

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