pasteurized
121Creatine — For the use of creatine to increase athletic performance, see Creatine supplements. Not to be confused with creatinine. Creatine …
122Oka cheese — Oka Country of origin Canada Region, town Laurentides, Oka So …
123Mizithra cheese — Mizithra Production AreaGreeceMilkSheep and goatPasteurizedTraditionally not but commercially yesTextureSoftMoistureapprox. 66% 70%Fat contentapprox. 15%P …
124Flavored milk — is a sweetened dairy drink made with milk, sugar, colorings and artificial or natural flavorings. Flavored milk is often pasteurized using ultra high temperature (UHT) treatment, which gives it a longer shelf life than plain milk. Pre mixed… …
125Dairy farming — Dairy farm redirects here. For the retail company in Asia, see Dairy Farm International Holdings. A rotary milking parlor in an industrial dairy facility, located in Germany Dairy farming is a class of agricultural, or an animal husbandry,… …
126Apple juice — is the fruit juice product manufactured from the pressing of apples.ProductionApple juice is produced by the crushing of apples, and then filtered extraction of the clear juice. It is usually then pasteurized.Due to the heavy equipment required… …
127San Miguel Corporation — Type Public (PSE: SMC …
128Camembert — For the French village, see Camembert, Orne. Camembert Country of origin France Region, town Normandy, Camembert …
