oil-seed meal
1oil — n. & v. n. 1 any of various thick, viscous, usu. inflammable liquids insoluble in water but soluble in organic solvents (see also essential oil, fixed oil, mineral oil, volatile oil). 2 US petroleum. 3 (in comb.) using oil as fuel (oil heater). 4 …
2Oil palm — African Oil Palm (Elaeis guineensis) Scientific classification Kingdom: Plantae …
3Seed — A seed Audio IPA|en us seed.ogg|/ˈsiːd/ (in some plants, referred to as a kernel) is a small embryonic plant enclosed in a covering called the seed coat, usually with some stored food. It is the product of the ripened ovule of gymnosperm and… …
4seed and fruit — ▪ plant reproductive part Introduction respectively, the characteristic reproductive (reproductive system, plant) body of both angiosperms (flowering plants) and gymnosperms (conifers, cycads, and ginkgos) and the ovary that encloses it.… …
5oil plant — ▪ botany any of the numerous plants, either under cultivation or growing wild, used as sources of oil. Oil plants include trees such as palm, herbaceous plants such as flax, and even fungi (Fusarium). Vegetable oils are used… …
6oil extraction — ▪ chemistry isolation of oil from animal by products, fleshy fruits such as the olive and palm, and oilseeds such as cottonseed, sesame seed, soybeans, and peanuts. Oil is extracted by three general methods: rendering, used with animal… …
7Mustard seed — mustard seed, yellow Nutritional value per 100 g (3.5 oz) Energy 1,964 kJ (469 kcal) Carbohydrates 34.94 g Sugars 6.89 g …
8Bladderpod oil — is a seed oil, extracted from the seeds of the Lesquerella fendleri and other species of genus Lesquerella , Native to the plains and mesas of southwestern United States, eastward to Kansas and southward into northern Mexico. [Duke Handbook… …
9fat and oil processing — ▪ chemistry Introduction method by which animal and plant substances are prepared for eating by humans. The oil and fat products used for edible purposes can be divided into two distinct classes: liquid oils, such as olive oil, peanut …
10Sunflower seed — Left: dehulled kernel. Right: Whole seed with hull The sunflower seed is the fruit of the sunflower (Helianthus annuus). The term sunflower seed is actually a misnomer when applied to the seed in its pericarp (hull). Botanically speaking, it is… …
