nutrition is key to health
71Zinc — This article is about the metallic element. For other uses, see Zinc (disambiguation). copper ← zinc → gallium ↑ Zn ↓ Cd …
72Végétalisme — Le végétalisme, ou végétarisme strict, est une pratique alimentaire qui, comme tout régime végétarien, exclut toute chair[1] animale (viande, poissons, crustacés, mollusques, etc.) ainsi que les produits dérivés des animaux (gélatine, etc.), et… …
73Obesity in the Middle East and North Africa — Obesity in North Africa and the Middle East is a notable health issue. In 2005, the World Health Organization measured that 1.6 billion people were overweight and 400 million were obese. It estimates that by the year 2015, 2.3 billion people will …
74Morris Krok — (28 April 1931–October 2005), was a South African author,[1] publisher and health educator. Contents 1 Biography 2 Criticisms 3 Writings …
75Agriculture — General …
76Colorado State University — Established 1870 Type Public Endowment US $ 398.9 million[1] …
77Docosahexaenoic acid — IUPAC name (4Z,7Z,10Z,13Z,16Z,19Z) docosa 4,7,10,13,16,19 hexaenoic acid; Doconexent …
78Max Baucus — Max S. Baucus United States Senator from Montana Incumbent Assumed office December 15, 1978 Serving with Jo …
79Omega-6 fatty acid — For an explanation of n and numerical nomenclature (such as n−6 or 18:2), see Fatty acid#Nomenclature. Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat… …
80Herbalife — International Type Public Traded as NYSE: HLF …
