nutrition facts

  • 1Nutrition facts label — A sample nutrition facts label, with instructions from the U.S. Food and Drug Administration.[1] The nutrition facts label (also known as the nutrition information panel, and various other slight variations) is a label required on most packaged… …

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  • 2Nutrition analysis — refers to the process of determining the nutritional content of foods and food products. The process can be performed through a variety of certified methods. Contents 1 Methods 1.1 Laboratory analysis 1.2 Software …

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  • 3Nutrition — The Nutrition Facts table indicates the amounts of nutrients which experts recommend to limit or consume in adequate amounts. Nutrition (also called nourishment or aliment) is the provision, to cells and organisms, of the materials necessary (in… …

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  • 4Nutrition Labeling and Education Act — The Nutrition Labeling and Education Act (NLEA) (Public Law 101 535) is a 1990 United States Federal law. It was signed into law on November 8, 1990 by the president. The law gives the Food and Drug Administration (FDA) authority to require… …

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  • 5Nutrition Labeling and Education Act of 1990 — The Nutrition Labeling and Education Act (NLEA) (Public Law 101 535) is a 1990 United States Federal law. It was signed into law on November 8, 1990 by President George H. W. Bush.[1] The law gives the Food and Drug Administration (FDA) authority …

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  • 6Nutrition Transition — Increased consumption of unhealthy foods compounded with increased prevalence of overweight in middle to low income countries is typically referred to as the “Nutrition Transition.” It occurs in conjunction to the Epidemiological Transition and… …

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  • 7Nutrition transition — Increased consumption of unhealthy foods compounded with increased prevalence of overweight in middle to low income countries is typically referred to as the “Nutrition Transition.” It occurs in conjunction to the Epidemiological Transition and… …

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  • 8Nutrition and pregnancy — Pregnant woman eating fruit. Nutrition and pregnancy refers to the nutrient intake, and dietary planning that is undertaken before, during and after pregnancy. In a precursory study into the link between nutrition and pregnancy in 1950 women who… …

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  • 9nutrition — noun ADJECTIVE ▪ adequate, balanced, good, proper ▪ inadequate, poor ▪ Many children at the school were found to be suffering from inadequate nutrition …

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  • 10Human nutrition — For aspects of nutrition science not specific to humans, see Nutrition. Human nutrition is the provision to humans to obtain the materials necessary to support life. In general, humans can survive for two to eight weeks without food, depending on …

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