nutrition facts
111Marshmallow Mateys — is a brand of cereal produced by the Malt O Meal food company located in Minneapolis, Minnesota. The company presented their first line of ready to eat cereals in 1965. Marshmallow Mateys consists of marshmallow shapes in various colors.[1]… …
112Menchie's — Industry Chain restaurant/Franchise Founded San Fernando Valley, California 2007 (2007) Headquarters …
113Iodine — (IPAEng|ˈaɪədaɪn, ˈaɪədɪn, or IPA|/ˈaɪədiːn/; from el. ιώδης iodes violet ), is a chemical element that has the symbol I and atomic number 53. Naturally occurring iodine is a single isotope with 74 neutrons. Chemically, iodine is the least… …
114Persimmon — This article is about the edible fruit. For other uses, see Persimmon (disambiguation). Persimmon American persimmon flower Scientific classification Kingdom …
115Nattō — Natto is typically eaten on rice Nattō (なっとう or 納豆?) is a traditi …
116Chokecherry — Taxobox name = Chokecherry image width = 250px regnum = Plantae divisio = Magnoliophyta classis = Magnoliopsida ordo = Rosales familia = Rosaceae subfamilia = Prunoideae genus = Prunus subgenus = Padus species = P. virginiana binomial = Prunus… …
117Whole wheat flour — is a powdery substance derived by grinding or mashing the wheat s whole grain. It is used in baking but typically added to other white flours to provide nutrients (especially fiber and protein), texture, and body to the finished product. Overview …
118Turbot — Taxobox name = Turbot image width = 250px image caption = Psetta maxima regnum = Animalia phylum = Chordata classis = Actinopterygii ordo = Pleuronectiformes familia = Scophthalmidae subdivision ranks = Genera subdivision = Psetta Turbot (family… …
119Whelk — Taxobox name = PAGENAME image width = 250px image caption = A lightning whelk shell found on a Gulf of Mexico beach in Louisiana. regnum = Animalia phylum = Mollusca classis = Gastropoda subclassis = Orthogastropoda superordo = Caenogastropoda… …
120Whey protein — is the collection of globular proteins that can be isolated from whey, a by product of cheese manufactured from cow s milk. It is typically a mixture of beta lactoglobulin ( 65%), alpha lactalbumin ( 25%), and serum albumin ( 8%), which are… …
