mixed salad

  • 41fruit salad — /frut ˈsæləd/ (say frooht saluhd) noun 1. a salad composed of various kinds of fruit cut up and mixed together. 2. Military Colloquial a large collection of medal ribbons …

  • 42egg salad — chopped hard boiled eggs mixed with mayonnaise and other ingredients (used as a sandwich filling or as a side dish) …

    English contemporary dictionary

  • 43word salad — noun Psychiatry a form of speech indicative of advanced schizophrenia, in which random words and phrases are mixed together unintelligibly …

    English new terms dictionary

  • 44Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …

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  • 45Israeli cuisine — Classic Israeli breakfast Israeli cuisine (המטבח הישראלי) comprises local dishes by Jews native to Israel and dishes brought to Israel by Jewish immigrants from around the world. Since before the establishment of the State of Israel in 1948, and… …

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  • 46Doner kebab — Döner kebap Doner meat being sliced from a rotating spit. Note the iron heating plate behind the spit, which is used to cook the meat Origin Place of origin Turkey Region or s …

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  • 47Cypriot cuisine — Bamies(okra with tomato and oil) Cypriot cuisine is the cuisine of Cyprus and can be described as a blend of Greek cuisines. Greek Cypriot cuisine is another regional Greek cuisine along with Cretan, Ionian, or Attic. Modern western cuisine… …

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  • 48Biryani — Hyderabadi biryani served with Indian dishes. Biryani, biriani, or beriani (Persian: بریانی, Tamil: பிரியாணி , Malayalam: ബിരിയാണി, Nastaliq script …

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  • 49Summer roll — A summer roll or spring roll (Vietnamese: gỏi cuốn ; literally mix salad rolled ) is a Vietnamese food consisting of pork, shrimp, herbs, bún (rice vermicelli), and other ingredients wrapped in rice paper. Vietnamese Spring/Summer rolls are… …

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  • 50Asado — is a term used both for a range of barbecue techniques and the social event of having or attending a barbecue in Argentina, Uruguay, Paraguay, Chile and southern Brazil. In the former countries asado is also the standard word for barbecue. An… …

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