mealy potatoes
1mealy — mealiness, n. /mee lee/, adj., mealier, mealiest. 1. having the qualities of meal; powdery; soft, dry, and crumbly: mealy potatoes; a mealy stone. 2. of or containing meal; farinaceous: baked fish with a mealy crust. 3. covered with or as if with …
2mealy — adjective 1 fruit or vegetables that are mealy are dry and do not taste good: mealy potatoes 2 containing meal (3) …
3mealy — /ˈmili/ (say meelee) adjective (mealier, mealiest) 1. having the qualities of meal; powdery; soft, dry, and crumbly: mealy potatoes. 2. of the nature of, or containing, meal; farinaceous. 3. covered with or as with meal or powder. 4. flecked as… …
4meal´i|ness — meal|y1 «MEE lee», adjective, meal|i|er, meal|i|est. 1. like meal; dry and powdery: »mealy potatoes. 2. of or containing meal: »the mealy treasures of the harvest bin …
5meal|y — meal|y1 «MEE lee», adjective, meal|i|er, meal|i|est. 1. like meal; dry and powdery: »mealy potatoes. 2. of or containing meal: »the mealy treasures of the harvest bin …
6Copperfield (musical) — Copperfield is a 1981 musical with a book, music, and lyrics by Al Kasha and Joel Hirschhorn, who were nominated for the 1981 Tony Award for Best Original Score. It is based on the classic 1850 novel David Copperfield by Charles Dickens. The… …
7vegetable processing — Introduction preparation of vegetables (vegetable) for use by humans as food. Vegetables consist of a large group of plants consumed as food. Perishable when fresh but able to be preserved by a number of processing methods, they are… …
8Potato — Irish potato redirects here. For the confectionery, see Irish potato candy. For other uses, see Potato (disambiguation). Potato …
9Mycena cinerella — Scientific classification Kingdom …
10orchid — /awr kid/, n. 1. any terrestrial or epiphytic plant of the family Orchidaceae, of temperate and tropical regions, having usually showy flowers. Cf. orchid family. 2. the flower of any of these plants. 3. a bluish to reddish purple. [1835 45; < NL …
