meal etc
1meal — noun /miːl/ a) Food that is prepared and eaten, usually at a specific time (e.g. breakfast = morning meal, lunch = noon meal, etc). b) The coarse ground edible part of various grains often used to feed animals; flour …
2Meal — Meal, n. [OE. mele, AS. melu, melo; akin to D. meel, G. mehl, OHG. melo, Icel. mj[ o]l, SW. mj[ o]l, Dan. meel, also to D. malen to grind, G. mahlen, OHG., OS., & Goth. malan, Icel. mala, W. malu, L. molere, Gr. my lh mill, and E. mill. [root]108 …
3Meal beetle — Meal Meal, n. [OE. mele, AS. melu, melo; akin to D. meel, G. mehl, OHG. melo, Icel. mj[ o]l, SW. mj[ o]l, Dan. meel, also to D. malen to grind, G. mahlen, OHG., OS., & Goth. malan, Icel. mala, W. malu, L. molere, Gr. my lh mill, and E. mill.… …
4Meal moth — Meal Meal, n. [OE. mele, AS. melu, melo; akin to D. meel, G. mehl, OHG. melo, Icel. mj[ o]l, SW. mj[ o]l, Dan. meel, also to D. malen to grind, G. mahlen, OHG., OS., & Goth. malan, Icel. mala, W. malu, L. molere, Gr. my lh mill, and E. mill.… …
5Meal worm — Meal Meal, n. [OE. mele, AS. melu, melo; akin to D. meel, G. mehl, OHG. melo, Icel. mj[ o]l, SW. mj[ o]l, Dan. meel, also to D. malen to grind, G. mahlen, OHG., OS., & Goth. malan, Icel. mala, W. malu, L. molere, Gr. my lh mill, and E. mill.… …
6meal ticket — ☆ meal ticket n. 1. a ticket entitling the holder to a specified value in meals at a particular restaurant 2. Slang a person, job, skill, etc. that one depends on as one s means of support …
7Meal structure in Italy — This article is part of the series …
8meal — 1. n. 1 an occasion when food is eaten. 2 the food eaten on one occasion. Phrases and idioms: make a meal of 1 treat (a task etc.) too laboriously or fussily. 2 consume as a meal. meals on wheels Brit. a service by which meals are delivered to… …
9meal — noun ADJECTIVE ▪ big, filling, heavy ▪ I always want to go to sleep after a heavy meal. ▪ hearty, slap up (BrE) ▪ gourmet ( …
10Meal train — A meal train is the process of organizing meal giving by matching the special meal needs and requests of the recipient with the availability and abilities of meal givers. Contents 1 Occasions 2 Importance 3 Process 4 Chall …
