marketable size

  • 1marketable size — the weight an aquaculture product must attain before being acceptable for sale, either legally or by consumer choice …

    Dictionary of ichthyology

  • 2size limit — a legal limit on the size of fish that can be caught, either minimum or maximum. A minimum size allows fish to grow to a marketable size and to reproduce and a maximum size limit protects large and successful spawning adults …

    Dictionary of ichthyology

  • 3size selectivity — the way fishing gear selects fish by size, usually allowing the small fish to escape and grow to be caught later at a marketable size …

    Dictionary of ichthyology

  • 4size-at-first-capture — a limit set on when the smallest fish can first be caught in a fishery, allowing the fish time to grow to a marketable size and allowing reproduction …

    Dictionary of ichthyology

  • 5Shrimp farm — This article is about the farming of marine (saltwater) shrimp. For farming of fresh water species, see freshwater prawn farming. A shrimp farm is an aquaculture business for the cultivation of marine shrimp or prawnsfn|a for human consumption.… …

    Wikipedia

  • 6horticulture — horticultural, adj. horticulturist, n. /hawr ti kul cheuhr/, n. 1. the cultivation of a garden, orchard, or nursery; the cultivation of flowers, fruits, vegetables, or ornamental plants. 2. the science and art of cultivating such plants. [1670… …

    Universalium

  • 7commercial fishing — Introduction  the taking of fish and other seafood and resources from oceans, rivers, and lakes for the purpose of marketing them.       Fishing is one of the oldest employments of humankind. Ancient heaps of discarded mollusk shells (shell… …

    Universalium

  • 8vegetable farming — Introduction       growing of vegetable crops, primarily for use as human food.       The term vegetable in its broadest sense refers to any kind of plant life or plant product; in the narrower sense, as used in this article, however, it refers… …

    Universalium

  • 9Boer goat — The Boer goat was developed in South Africa in the early 1900s for meat production. Their name is derived from the Dutch word Boer meaning farmer. The Boer goat was probably bred from the indigenous goats of the Namaqua Bushmen and the Fooku… …

    Wikipedia

  • 10Freshwater prawn farm — This article is about the farming of freshwater prawns. For the farming of marine (saltwater) shrimps, see shrimp farming. A freshwater prawn farm is an aquaculture business designed to raise and produce freshwater prawn or shrimpfn|1 for human… …

    Wikipedia