malt-house
1Malt house — Malt Malt, a. Relating to, containing, or made with, malt. [1913 Webster] {Malt liquor}, an alcoholic liquor, as beer, ale, porter, etc., prepared by fermenting an infusion of malt. {Malt dust}, fine particles of malt, or of the grain used in… …
2malt-house — maltˈ house noun A malting • • • Main Entry: ↑malt …
3malt house — place where malt is made; bar, pub (Slang) …
4North Beach Malt House — Coordinates: 37°48′17.01″N 122°24′45.09″W / 37.804725°N 122.412525°W / 37.804725; 122.412525 The North Beac …
5Malt — Malt, a. Relating to, containing, or made with, malt. [1913 Webster] {Malt liquor}, an alcoholic liquor, as beer, ale, porter, etc., prepared by fermenting an infusion of malt. {Malt dust}, fine particles of malt, or of the grain used in making… …
6Malt dust — Malt Malt, a. Relating to, containing, or made with, malt. [1913 Webster] {Malt liquor}, an alcoholic liquor, as beer, ale, porter, etc., prepared by fermenting an infusion of malt. {Malt dust}, fine particles of malt, or of the grain used in… …
7Malt floor — Malt Malt, a. Relating to, containing, or made with, malt. [1913 Webster] {Malt liquor}, an alcoholic liquor, as beer, ale, porter, etc., prepared by fermenting an infusion of malt. {Malt dust}, fine particles of malt, or of the grain used in… …
8Malt kiln — Malt Malt, a. Relating to, containing, or made with, malt. [1913 Webster] {Malt liquor}, an alcoholic liquor, as beer, ale, porter, etc., prepared by fermenting an infusion of malt. {Malt dust}, fine particles of malt, or of the grain used in… …
9Malt liquor — Malt Malt, a. Relating to, containing, or made with, malt. [1913 Webster] {Malt liquor}, an alcoholic liquor, as beer, ale, porter, etc., prepared by fermenting an infusion of malt. {Malt dust}, fine particles of malt, or of the grain used in… …
10malt — n. & v. n. 1 barley or other grain that is steeped, germinated, and dried, esp. for brewing or distilling and vinegar making. 2 colloq. malt whisky; malt liquor. v. 1 tr. convert (grain) into malt. 2 intr. (of seeds) become malt when germination… …
