make right-angled

  • 111Glossary of climbing terms — This page describes terms and jargon related to climbing and mountaineering. Contents: Top · 0–9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z A …

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  • 112David Campese — Full name David Ian Campese Date of birth 21 October 1962 (1962 10 21) (age 49) Place of birth Queanbeyan, New South Wales, Australia Height 180 cm Weight 89 kg …

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  • 113Kitchen knife — A kitchen knife is any knife that is intended to be used in food preparation. While much of this work can be accomplished with a few general purpose knives – notably a large chef s knife, a tough cleaver, and a small paring knife – there are also …

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  • 114Snowboard — A snowboard is a thin, hourglass shaped board ridden down a sloped section of earth covered in snow. It is often thought of as the winter equivalent of a wakeboard, as the rider s feet are bound to the board via bindings. Snowboards generally… …

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  • 115Architecture and Civil Engineering — ▪ 2009 Introduction Architecture       For Notable Civil Engineering Projects in work or completed in 2008, see Table (Notable Civil Engineering Projects (in work or completed, 2008)).        Beijing was the centre of the world of architecture… …

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  • 116Non-English usage of quotation marks — A Non English usage of quotation marks Punctuation apostrophe ( …

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  • 117The Dark Side of the Moon — This article is about the album by Pink Floyd. For other uses, see Dark side of the Moon. The Dark Side of the Moon …

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  • 118Gear — For the gear like device used to drive a roller chain, see Sprocket. This article is about mechanical gears. For other uses, see Gear (disambiguation). Two meshing gears transmitting rotational motion. Note that the smaller gear is rotating… …

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  • 119Tractor — This article is about a vehicle used in agriculture or construction. For the power unit of a semi trailer truck (articulated lorry), see tractor unit. For other uses, see Tractor (disambiguation) …

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  • 120Japanese cutlery — There are a number of different types of Japanese kitchen knives. The most commonly used types in the Japanese kitchen are the deba bocho (kitchen cleaver), the santoku hocho (all purpose utility knife), the nakiri bocho and usuba hocho (Japanese …

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