lunch is served
1lunch|eon|ette — «LUHN chuh NEHT», noun. 1. a restaurant in which light meals are served. 2. a light lunch …
2lunch|room — «LUHNCH ROOM, RUM», noun. 1. a restaurant in which light meals are served. 2. a room, an a school, factory, or office building, in which to eat lunch …
3lunch|time — «LUHNCH TYM», noun. the time at which lunch is eaten or served …
4lunch counter — lunch′ count er n. 1) cvb a counter, as in a store or restaurant, where light meals and snacks are served 2) cvb a luncheonette • Etymology: 1865–70 …
5Lunch — For the album by UK band Audience, see Lunch (album). Part of a series on Meals …
6lunch counter — 1. a counter, as in a store or restaurant, where light meals and snacks are served or are sold to be taken out. 2. a luncheonette. [1865 70] * * * lunch counter, a long table or counter, as in a restaurant, at which persons sit on stools or stand …
7lunch counter — 1. a counter, as in a store or restaurant, where light meals and snacks are served or are sold to be taken out. 2. a luncheonette. [1865 70] * * * …
8lunch meat — noun Any processed, prepackaged molded animal parts served sliced for consumption in sandwiches or salads. Syn: luncheon meat …
9lunch meat — noun any of various sausages or molded loaf meats sliced and served cold • Syn: ↑luncheon meat • Hypernyms: ↑cold cuts, ↑loaf …
10Louis' Lunch — in New Haven, Connecticut, is the oldest hamburger restaurant in the United States. Opened as a small lunch wagon in 1895, Louis Lunch is believed by some to be one of the first places in the U.S. to serve hamburgers and steak sandwiches… …
