livestock produce
71animal disease — ▪ non human Introduction an impairment of the normal state of an animal that interrupts or modifies its vital functions. Concern with diseases that afflict animals dates from the earliest human contacts with animals and is reflected… …
72Fabales — ▪ plant order Introduction order of dicotyledonous flowering plants in the Rosid I group among the core eudicots. The order comprises 4 families ( Fabaceae, Polygalaceae, Quillajaceae, and Surianaceae), 754 genera, and more than 20,000 species.… …
73Horse — For other uses, see Horse (disambiguation). Domestic horse …
74Gray Wolf — Taxobox name = Gray Wolf fossil range = Late Pleistocene Recent status = LC status system = iucn3.1 trend = stable status ref =IUCN2006|assessors=Mech Boitani|year=2004|id=3746|title=Canis lupus|downloaded=2006 05 05 Database entry includes… …
75Crop rotation — Fallow redirects here. For other uses, see Fallow (disambiguation). Satellite image of circular crop fields in late June 2001. Healthy, growing crops are green. Corn would be growing into leafy stalks by then. Sorghum, which resembles corn, grows …
76Methane — Methane …
77Goat — Billy goat redirects here. For the Lance Corporal in the Royal Welsh, see William Windsor (goat). For the urban legend, see Curse of the Billy Goat. This article is about the domesticated species. For other species, see Capra (genus). For other… …
78Europe, history of — Introduction history of European peoples and cultures from prehistoric times to the present. Europe is a more ambiguous term than most geographic expressions. Its etymology is doubtful, as is the physical extent of the area it designates.… …
79Weed control — is the botanical component of pest control, stopping weeds from reaching a mature stage of growth when they could be harmful to domesticated plants and livestock by physical and chemical methods. In order to reduce weed growth, many weed control… …
80In vitro meat — In vitro meat, also known as cultured meat, is an animal flesh product that has never been part of a complete, living animal. It has been described, sometimes derisively, as laboratory grown meat. In vitro meat should not be confused with… …
