kitchens
41Ottoman cuisine — Culture of the Ottoman Empire Visual Arts …
42Servants' quarters — [ mansion and were intended to be viewed as part of the overall facade] Servants quarters are those parts of a building, traditionally in a private house, which contain the domestic offices and staff accommodation. From the late 17th century… …
43Norton Priory — Foundations of the monastic buildings and the back of the museum Monastery information …
44building construction — Techniques and industry involved in the assembly and erection of structures. Early humans built primarily for shelter, using simple methods. Building materials came from the land, and fabrication was dictated by the limits of the materials and… …
45Mary Douglas Drysdale — is an American Interior Designer whose namesake company, Drysdale Design Associates, was founded in 1980. Her areas of expertise are in both commercial and residential Interior Design, and her offices are located in Washington, DC. The projects… …
46MasterChef Australia — Title Card Format competitive cooking game show Presented by …
47Mick DeGiulio — Mick De Giulio (born 1953) is an American designer widely recognized for growing and bringing distinction to kitchen interiors.[1] His innovations also include kitchen products and furnishings.[2] He founded his company, de Giulio Kitchen Design …
48New York City Coalition Against Hunger — (NYCCAH) Type Nonprofit Founded (1983) Headquarters New York, New York Key people Joel Berg, (Executive Director) Website …
49Ōiryō — (大炊寮?, also pronounced as Ōizukasa and Ōi no tsukasa) was a bureau within the Imperial Household Ministry under the Japanese Ritsuryō system. The Bureau of Palace Kitchens[1] was responsible for food preparation for religious ceremonies and… …
50Château de Chenonceau — The Château de Chenonceau, situated on the Cher River. The Château de Chenonceau (French: [ʃa.to də ʃə.nɔ̃.so]) is a manor house near the small village of Chenonceaux, in the Indre et Loire département of the Loire Valley in France. It was …
