infraspinatus

  • 91Dorsal interossei of the hand — For the muscles of the foot, see Dorsal interossei muscles (foot). Dorsal interossei of the hand The Interossei dorsales of left hand. Latin musculi interossei dorsales manus …

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  • 92Bent-over row — A bent over row (or barbell row) is a weight training exercise that targets a variety of back muscles. Which ones are targeted varies on form. The bent over row is often used for both bodybuilding and powerlifting. It is a good exercise for… …

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  • 93Upper extremity of humerus — Infobox Bone Name = Upper extremity of humerus Latin = GraySubject = 51 GrayPage = 209 Caption = Left humerus. Anterior view. Caption2 = Left humerus. Posterior view. System = Precursor = MeshName = MeshNumber = DorlandsPre = DorlandsSuf = The… …

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  • 94Medial border of scapula — Bone: Medial border of scapula Left scapula. Dorsal surface. Medial border not labeled, but extends on the right side from the Medial angle visible at upper right to the Inferior angle labeled at the bottom …

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  • 95Medial intermuscular septum of arm — Cross section through the middle of upper arm. (Medial intermuscular septum of humerus labeled at center right.) Latin s. intermusculare brachii mediale …

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  • 96Greater tubercle — Infobox Bone Name = Greater tubercle Latin = tuberculum majus humeri GraySubject = 51 GrayPage = 209 Caption = Left humerus. Anterior view. (Greater tubercle visible at right.) Caption2 = System = Precursor = MeshName = MeshNumber = DorlandsPre …

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  • 97Antebrachial fascia — Latin fascia antebrachii Gray s subject #125 445 Deep fascia of the forearm redirects here. For Deep fascia of the arm, see Brachial fascia. The antebrachial fascia (or antibrachial fascia, deep fascia of fore …

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  • 98Coracoacromial ligament — Ligament: Coracoacromial ligament The left shoulder and acromioclavicular joints, and the proper ligaments of the scapula. (Coraco acromial visible at upper right.) …

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  • 99Blade steak — beefbox name=Beef Cuts caption= beefcut=Chuck steaktype=Top Blade steak footnotes=The top blade steak is one that comes from the chuck section of the steer or heifer. The steaks are cross cut from the top blade subprimal, also known as… …

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  • 100Brachial fascia — Latin fascia brachii Gray s subject #124 442 Deep fascia of the arm redirects here. For Deep fascia of the forearm, see Antebrachial fascia. The brachial Fascia (deep fascia of the arm) is conti …

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