humectant system
1E number — This article is about the food additive codes. For other uses, see E number (disambiguation). E numbers are number codes for food additives that have been assessed for use within the European Union (the E prefix stands for Europe ).[1] They are… …
2Propylene glycol — Propylene glycol[1] …
3Fructose — D Fructose …
4Castor oil — is a vegetable oil obtained from the castor bean (technically castor seed as the castor plant, Ricinus communis , is not a member of the bean family). Castor oil (CAS number 8001 79 4) is a colorless to very pale yellow liquid with mild or no… …
5diethylene glycol — An organic solvent chemically related to ethylene glycol. Upon metabolic conversion it becomes oxalic acid, which is toxic to the kidney. A sweet, viscous liquid that was used to make the infamous elixir of …
6Hand washing — is the act of cleansing the hands with water or another liquid, with or without the use of soap or other detergents, for the sanitary purpose of removing soil and/or microorganisms.The main purpose of washing hands is to cleanse the hands of… …
7Quillaia — is the milled inner bark or small stems and branches of the soapbark ( Quillaja saponaria , Molina). Other names include China bark extract, Murillo bark extract, Panama bark extract, Quillai extract, Quillaia extract, Quillay bark extract,… …
8Diethylene glycol — Diethylene glycol …
9Aspartame — Ester méthylique de l aspartyl phénylalanine …
