grinding paste
81Cuisine of Madagascar — traditionally consists of a base of rice ( vary ) with some form of accompaniment ( laoka ) [1] , although in the southwest rice may be supplemented or replaced by maize that has been dried, ground and reconstituted. Cuisines of France, China,… …
82Gejang — Infobox Korean name caption= Gejang hangul=게장, 게젓 hanja= rr=gejang, gejeot mr=gechang, gechot Gejang or gejeot is a variety of jeotgal , salted fermented seafood in Korean cuisine, which is made by marinating fresh raw crabs either in ganjang… …
83chocolate — chocolaty, adj. /chaw keuh lit, chok euh , chawk lit, chok /, n. 1. a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla. 2. a beverage made by dissolving such a preparation in milk or… …
84explosive — explosively, adv. explosiveness, n. /ik sploh siv/, adj. 1. tending or serving to explode: an explosive temper; Nitroglycerin is an explosive substance. 2. pertaining to or of the nature of an explosion: explosive violence. 3. likely to lead to… …
85printing — /prin ting/, n. 1. the art, process, or business of producing books, newspapers, etc., by impression from movable types, plates, etc. 2. the act of a person or thing that prints. 3. words, symbols, etc., in printed form. 4. printed material. 5.… …
86protein concentrate — ▪ dietary supplement a human or animal dietary supplement that has a very high protein content and is extracted or prepared from vegetable or animal matter. The most common of such substances are leaf protein concentrate (LPC) and fish… …
87History of chocolate in Spain — A woman (Aline Masson) drinking a cup of chocolate, in a canvas by Raimundo Madrazo …
88Cocoa bean — Cocoa beans in a cacao pod Cocoa beans before roasting …
89Commercial fish feed — Fish meal factory, Bressay Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish. The feeds, in the form of granules or pellets, provide the nutrition in a stable and… …
90Malagasy cuisine — Lemon and mango pickles (achards) traditionally accompany meals in the northwestern coastal regions of Madagascar.[1] …
