gourmet food
91Offal — Some offal dishes, like pâté, are considered gourmet food. Offal can also be a cheaper type …
92Bryant Terry — is an eco chef, food justice activist, and author. He is currently a 2008 2010 Food and Society Policy Fellow, a national Program of the W.K. Kellogg and Fair Food Foundations. Terry and his writing/recipes have been featured in Gourmet , Food… …
93VivoCity — infobox shopping mall | shopping mall name = VivoCity caption = location = HarbourFront, Singapore opening date = 7 October 2006 (operational) 1 December 2006 (official) developer = Mapletree Investments manager = CapitaLand Retail owner =… …
94Petrini's — The Petrini s market chain was established in San Francisco and run as a family owned business until 1989, when it was sold to a large corporation, Provigo. [cite web | author = California Secretary of State | title = California Corporate Record… …
95Murray Klein — (March 25, 1923 – December 6, 2007) was a Jewish American entrepreneur who helped transform New York City s famous Zabar s speciality food emporium from a small Jewish delicatessen based on Manhattan s Upper West Side into one of the city s… …
96delicacy — I (New American Roget s College Thesaurus) n. sensitiveness, tact, nicety; frailty, daintiness, exactness; tidbit, dainty; discrimination, taste, fastidiousness. See beauty, food, skill, pleasure, brittleness. II (Roget s IV) n. 1. [Fineness of… …
97Concepción de Ataco —   Municipality   1 Avenida. Concepcion de Ataco …
98Pirate's Booty — is a snack food produced by Robert s American Gourmet Food. Available in the United States, it is considered Robert s top product. Forbes Small Business Magazine : [http://money.cnn.com/2006/09/14/magazines/fsb/pirates.fsb/index.htm?postversion=20… …
99Mexican wine — Grapes during pigmentation in Baja California, Mexico. Mexican wine and wine making began with the arrival of the Spanish in the 16th century, when they brought vines from Europe to modern day Mexico, the oldest wine growing region in the… …
100Chocolate-covered bacon — on a stick Origin Place of origin North American Dish details …
