glycosylation
101Acetylation — Salicylic acid is acetylated to form aspirin Acetylation (or in IUPAC nomenclature ethanoylation) describes a reaction that introduces an acetyl functional group into a chemical compound. (Deacetylation is the removal of the acetyl group.)… …
102Dolichol — (Data for n=20) Identifiers CAS number 2067 66 5 …
103Mucin — Micrograph showing cells with prominent mucin containing intracytoplasmic vacuoles. Pap stain. Mucins are a family of high molecular weight, heavily glycosylated proteins (glycoconjugates) produced by epithelial tissues in most metazoans …
104Myristoylation — In myristoylation, a myristoyl group (derived from myristic acid, pictured above) is added. Myristoylation is an irreversible, co translational (during translation) protein modification found in animals, plants, fungi, protozoans[1] and viruses.… …
105Phosphocholine — Other names Choline phosphate Identifiers …
106Citrullination — or deimination is the term used for the post translational modification of the amino acid arginine in a protein into the amino acid citrulline. This reaction, shown below, is performed by enzymes called peptidylarginine deiminases (PADs). Note… …
107Deamidation — reaction of Asn Gly (top right) to Asp Gly (at left) or iso(Asp) Gly (in green at bottom right). Deamidation is a chemical reaction in which an amide functional group is removed from an organic compound. In biochemistry, the reaction is important …
108CD90 — Thy 1 or CD90 (Cluster of Differentiation 90) is a 25–37 kDa heavily N glycosylated, glycophosphatidylinositol (GPI) anchored conserved cell surface protein with a single V like immunoglobulin domain, originally discovered as a thymocyte antigen …
109Desmosine — IUPAC name 4 (4 amino 4 carboxybutyl) 1 (5 amino 5 carboxypentyl) 3,5 bis(3 amino 3 carboxypropyl)pyridinium …
110Fragment crystallizable region — An antibody digested by papain yields three fragments, two Fab fragments and one Fc fragment …
