glycation
41Gluculose — Fructose Fructose α D Fructofuranose et β …
42Levulose — Fructose Fructose α D Fructofuranose et β …
43Lévulose — Fructose Fructose α D Fructofuranose et β …
44Toxicodendron vernicifluum —   Toxicodendron vernicifluum …
45Outline of life extension — See also: Index of life extension related articles The following outline is provided as an overview of and topical guide to life extension: Life extension – study of slowing down or reversing the processes of aging to extend both the maximum and… …
46Amino acid — This article is about the class of chemicals. For the structures and properties of the standard proteinogenic amino acids, see Proteinogenic amino acid. The generic structure of an alpha amino acid in its unionized form …
47Cooking — This article is about the preparation of food by heating. For food preparation generally, see Food preparation. Modern fruit salad and a Russian cigarette pastry stuffed with cottage cheese Cooking is the process of preparing food by use of heat …
48Tobacco — For the plant genus, see Nicotiana. For the American electronic musician, see Tobacco (musician). Not to be confused with Tabacco. Part of a series on …
49Disulfide bond — In chemistry, a disulfide bond (Br.E. disulphide bond) is a covalent bond, usually derived by the coupling of two thiol groups. The linkage is also called an SS bond or disulfide bridge. The overall connectivity is therefore R S S R. The… …
50Methylation — In the chemical sciences, methylation denotes the addition of a methyl group to a substrate or the substitution of an atom or group by a methyl group. Methylation is a form of alkylation with, to be specific, a methyl group, rather than a larger… …
