glycation
101Strategies for Engineered Negligible Senescence — (SENS) is the name Aubrey de Grey gives to his proposal to research regenerative medical procedures to periodically repair all the age related damage in the human body, thereby maintaining a youthful state indefinitely.[1][2] The term first… …
102Microglia — Code TH H2.00.06.2.00004 Microglia are a type of glial cell that are the resident macrophages of the brain and spinal cord, and thus act as the first and main form of active immune defense in the central nervous system (CNS). Microglia constitute …
103Phyllanthus — For the bird genus of the same name, see Capuchin Babbler. Not to be confused with Philanthus. Phyllanthus Indian gooseberry, Phyllanthus emblica …
104High-fructose corn syrup — (HFCS) is any of a group of corn syrups that has undergone enzymatic processing to increase its fructose content, and is then mixed with pure corn syrup (100% glucose), becoming a high fructose corn syrup; the types are: HFCS 90 (mostly for… …
105Garden strawberry — Strawberry redirects here. For other species of strawberry, see Fragaria. For other uses, see Strawberry (disambiguation). Garden strawberry Garden strawberries grown hydroponically Scient …
106Malondialdehyde — IUPAC name propanedial Identifie …
107Michael D. West — Dr. Michael D. West is CEO of Biotime, of Alameda, California, a company engaged in stem cell research and development, development of low temperature medicine (ice cold suspended animation technologies), and development of artificial blood… …
108Diabetic angiopathy — Classification and external resources ICD 10 E10.5, E11.5, E12.5, E13.5, E14.5 ICD 9 250.7 MeSH …
109Denham Harman — (born February 14, 1916), MD, PhD, FACP, FAAA biogerontologist is Professor emeritus at the University of Nebraska Medical Center.[1][2][3] Harman is widely known as the father of the free radical theory of aging .[2][3] …
110Glucosepane — is a protein cross linking product. It is the most common protein cross link found in senescent skin. Glucosepane forms from a glucose lysine Amadori product reacting with an arginine molecule. Glucosepane occurs with about twice the frequency in …
